A study has found that eating spicy food once or twice a week can reduce the risk of premature death by 10%. If true, would this make you eat more spicy food? | Daily Question

A study has found that eating spicy food once or twice a week can reduce the risk of premature death by 10%. If true, would this make you eat more spicy food? Published on 5 August 2015 → Survey conducted on 5 August 2015 on 11141 GB adults

All adults

Region

Gender

Politics

Age

Yes

33%

No

34%

I already eat this amount of spicy food

24%

Don't know

9%

Yes

33%

No

34%

I already eat this amount of spicy food

24%

Don't know

9%